About Vitamin C(Ascorbic acid), Properties and Benefits of Vitamin C
About Vitamin C(Ascorbic acid)
Information of Vitamin C(Ascorbic acid)
Vitamin C, also known as ascorbic acid, and it is an essential nutrient involved in the repair of tissue and the enzymatic production of certain neurotransmitters.
About Vitamin C(Ascorbic acid) |
Vitamin C(Ascorbic acid ) molecular formula is C6H8O6, So Vitamin C molecular weight is 176.12 gm/mol. Vitamin C(Ascorbic acid) is a tart acid.
Properties and use of Vitamin C (Ascorbic acid)
- Vitamin C (Ascorbic acid) is an organic compound and it is water-soluble compounds.
- Vitamin C is also known as Ascorbic acid and it is White to pale yellow, odorless crystalline compounds.
- Vitamin C(Ascorbic acid) may help prevent and treat ultraviolet (UV)- induced photodamage.
- A melting point and boiling point of Vitamin C(Ascorbic acid) Approximate 190c, and 552.5c.
- Vitamin C is needed by the body to form collagen. According to the NIH, the body also uses vitamin c to make skin, tendons, ligaments, and blood vessels.
Vitamin C(ascorbic acid) comes from
Vitamin C(Ascorbic acid) comes from |
- Vitamin C (Ascorbic acid) comes from tomato, amala, orange, and green leafy vegetables.
- Vitamin C(Ascorbic acid) is available only from tart fruits and vegetables.
What is the disease caused by Vitamin C(Ascorbic acid) deficiency
The disease caused by Vitamin C(Ascorbic acid) deficiency for scurvy. in developed countries, vitamin c deficiency can occur as part of general undernutrition, but severe deficiency is uncommon.
The information are very useful.
ReplyDelete